Andrea Rosin was first introduced in 2002 as Tartini Rosin. It has now changed its name again to Cecilia Rosin.

Tartini Rosin was quickly recognized as distinct among rosins by world-renowned string players and string lovers, leading to great demand and worldwide distribution.

In September 2005, Andrea Bang introduced an upgraded version called "Andrea", which was designed to provide even more sensitive and sophisticated sound enhancement than "Tartini."

In 2009, Cremona in America re-introduced Andrea rosin with improved performance, and a new look. Andrea Rosin is now available for violin, viola or cello in three styles.